[{"_1":2,"_78":-5,"_79":-5},"loaderData",{"_3":4},"lang-word",{"_5":6,"_21":22,"_67":68,"_73":74},"entry",{"_7":8,"_9":8,"_10":-5,"_11":12,"_13":14,"_15":16,"_17":18,"_19":20},"headword","anchovy","slug","pronunciation","type","simple_noun","complexity","simple","totalCollocations",1,"avgFrequency",7,"languageVariants",[],"categories",[23],{"_24":25,"_9":26,"_27":28},"name","NOUN + NOUN","noun-noun","collocations",[29],{"_30":31,"_32":33,"_9":34,"_35":36,"_37":38,"_39":40,"_44":45,"_66":-5},"collocation","fillet","phrase","anchovy fillet","anchovy-fillet","usage","Used to form a compound noun, where 'anchovy' specifies the type of fillet.","label","","frequency",{"_41":18,"_42":43},"score","perMillion",2.5,"examples",[46,47,48,49,50,51,52,53,54,55,56,57,58,59,60,61,62,63,64,65],"For a richer pasta sauce, melt an anchovy fillet into the olive oil.","The chef carefully prepared each anchovy fillet for the Caesar salad.","He ordered a pizza with extra cheese and several anchovy fillets.","Fresh anchovy fillets add a rich umami flavor to pasta dishes.","The secret to a perfect Caesar dressing is using high-quality anchovy fillets.","She placed the anchovy fillet on top of the pizza before baking.","She garnished the canapés with a caper and a curled anchovy fillet.","The recipe calls for two anchovy fillets to enhance the sauce.","Don't forget to buy a jar of anchovy fillets packed in oil.","Premium anchovy fillets are packed in olive oil for better preservation.","The intense, umami flavor comes from a single, mashed anchovy fillet.","He removed the bones from the anchovy fillet with tweezers.","Carefully separate each anchovy fillet before chopping it finely.","The Mediterranean dish featured anchovy fillets with capers and olives.","Do you find the taste of an anchovy fillet too strong on its own?","A single anchovy fillet can transform the entire flavor profile.","The tapenade is a delicious paste made from olives, capers, and anchovy fillets.","The delicate anchovy fillet dissolved into the warm olive oil.","These premium anchovy fillets are preserved in the finest extra virgin olive oil.","Quality anchovy fillets should have a firm texture and deep color.","translation","relatedEntries",{"_69":70,"_71":72},"asSubject",[],"asObject",[],"serverTranslations",{"_34":75},{"_32":76,"_35":77},"filet d'anchois","un filet de poisson d'anchois","actionData","errors"]