smoked

salmon that has been cured and smoked

bacon preserved by smoking

ham preserved by smoking

sausage preserved by smoking

fish preserved by smoking

スモークチーズ

cheese with a smoky flavor from curing

硬化によりスモーキーな風味を持つチーズ

スモークターキー

turkey meat preserved by smoking

燻製にして風味を付けた七面鳥。

a general term for any meat preserved by smoking

pork preserved by smoking

スモークトラウト

trout preserved by smoking

燻製にして保存したマス。

herring preserved by smoking, also known as kipper

スモークガラス

darkened glass, often for privacy or to reduce glare

暗くしたガラス、プライバシー保護や眩しさの軽減のためによく使われる