peanut

A popular food paste or spread made from ground dry-roasted peanuts.

땅콩 기름

A vegetable oil derived from peanuts, often used in cooking.

땅콩에서 추출한 식물성 기름으로, 요리에 자주 사용됩니다.

Refers to a common food allergy caused by peanuts.

땅콩 소스

A sauce made from ground roasted peanuts, widely used in various cuisines.

볶은 땅콩을 갈아 만든 소스로, 다양한 요리에 널리 사용됩니다.

땅콩 껍질

The outer covering of a peanut.

땅콩의 바깥 껍질.

A person who cultivates peanut crops.