added fat
Frequency: 6.77.5 per million words
Fat that is put into food during processing or preparation.
Categories:
Examples (10)
- Many processed foods contain added fat to improve taste and texture.
- Reading nutrition labels helps you identify foods with added fat.
- The recipe calls for minimal added fat to keep it healthy.
- Restaurants often use added fat in their cooking methods.
- Natural foods typically have less added fat than processed ones.
- The dietary guidelines recommend limiting added fat intake.
- This snack contains no added fat or artificial preservatives.
- During food preparation, they avoid using added fat whenever possible.
- The nutritionist explained the difference between natural and added fat.
- Many baked goods are high in added fat and sugar.