bamboo shoot

Frequency: 7.01.5 per million words

The edible new cane of a bamboo plant, often used in Asian cuisine.

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Examples (20)

  • I added some canned bamboo shoots to the stir-fry.
  • The farmer harvested the bamboo shoots in early spring.
  • This Thai green curry is made with chicken, coconut milk, and tender bamboo shoots.
  • We stir-fried some bamboo shoots with chicken for dinner.
  • Do you know where I can find fresh bamboo shoots in this supermarket?
  • Many Asian cuisines feature dishes with tender bamboo shoots.
  • The chef thinly sliced the bamboo shoots to create a delicate texture in the soup.
  • The bamboo shoots are a nutritious and low-calorie vegetable.
  • Bamboo shoots are a good source of fiber and are low in calories.
  • She learned how to prepare bamboo shoots from her grandmother.
  • Before cooking, fresh bamboo shoots must be boiled to remove any bitterness.
  • Canned bamboo shoots are convenient, but fresh ones have a better flavor.
  • In many Asian countries, pickled bamboo shoots are a popular side dish.
  • The forest floor was covered with fallen leaves and emerging bamboo shoots.
  • A young bamboo shoot can grow several inches in a single day.
  • In some regions, foraging for wild bamboo shoots is a popular activity.
  • We will be harvesting the bamboo shoots from our garden next spring.
  • The recipe calls for thinly sliced bamboo shoots to add a crunchy texture.
  • I've never tried a dish with bamboo shoots before; what do they taste like?
  • The distinct flavor of bamboo shoots can be an acquired taste for some.