beef fillet
Frequency: 7.511.4 per million words
a boneless cut of beef from the loin
Categories:
Examples (10)
- The restaurant serves a tender beef fillet with red wine sauce.
- She ordered the beef fillet cooked medium-rare for dinner.
- The chef carefully prepared the beef fillet with herbs and garlic.
- A premium beef fillet is the most expensive cut on the menu.
- He grilled the beef fillet to perfection for the guests.
- The beef fillet was so tender it could be cut with a fork.
- They marinated the beef fillet overnight before cooking.
- The butcher recommended a thick beef fillet for the special occasion.
- This beef fillet comes from grass-fed cattle for better flavor.
- The beef fillet steak was served with roasted vegetables.