biotech crop
Frequency: 6.54.0 per million words
Crops that have been genetically engineered to enhance desired traits.
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Examples (20)
- Many farmers have adopted the new biotech crop because it is resistant to common pests.
- A biotech crop is often engineered to have traits like pest resistance.
- The development of this drought-resistant biotech crop could revolutionize agriculture in arid regions.
- Many farmers have adopted the new biotech crop to increase their yields.
- There is ongoing public debate about the long-term safety of consuming biotech crops.
- The development of this drought-resistant biotech crop could transform agriculture in the region.
- Before a biotech crop can be sold, it must undergo rigorous testing and receive government approval.
- There is ongoing public debate about the long-term safety of consuming any biotech crop.
- Investment in biotech crops has increased significantly over the last decade.
- Several new biotech crops are currently awaiting regulatory approval.
- Are biotech crops the key to solving global food shortages?
- Scientists are working on a new biotech crop that can absorb more carbon dioxide from the atmosphere.
- This particular biotech crop has been engineered to produce higher yields per acre.
- The first commercially grown biotech crop was introduced in the 1990s.
- Brazil is one of the world's largest producers of biotech crops, especially soybeans.
- What are the potential environmental benefits of planting a biotech crop over a conventional one?
- The nutritional content of a biotech crop can be enhanced to include more vitamins.
- This particular biotech crop was designed to require significantly less water to grow.
- Scientific journals frequently publish research on the ecological impact of various biotech crops.
- While the company claims their biotech crop is safe, activists are calling for more independent testing.