biotech crop

Frequency: 6.54.0 per million words

Crops that have been genetically engineered to enhance desired traits.

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Examples (20)

  • Many farmers have adopted the new biotech crop because it is resistant to common pests.
  • A biotech crop is often engineered to have traits like pest resistance.
  • The development of this drought-resistant biotech crop could revolutionize agriculture in arid regions.
  • Many farmers have adopted the new biotech crop to increase their yields.
  • There is ongoing public debate about the long-term safety of consuming biotech crops.
  • The development of this drought-resistant biotech crop could transform agriculture in the region.
  • Before a biotech crop can be sold, it must undergo rigorous testing and receive government approval.
  • There is ongoing public debate about the long-term safety of consuming any biotech crop.
  • Investment in biotech crops has increased significantly over the last decade.
  • Several new biotech crops are currently awaiting regulatory approval.
  • Are biotech crops the key to solving global food shortages?
  • Scientists are working on a new biotech crop that can absorb more carbon dioxide from the atmosphere.
  • This particular biotech crop has been engineered to produce higher yields per acre.
  • The first commercially grown biotech crop was introduced in the 1990s.
  • Brazil is one of the world's largest producers of biotech crops, especially soybeans.
  • What are the potential environmental benefits of planting a biotech crop over a conventional one?
  • The nutritional content of a biotech crop can be enhanced to include more vitamins.
  • This particular biotech crop was designed to require significantly less water to grow.
  • Scientific journals frequently publish research on the ecological impact of various biotech crops.
  • While the company claims their biotech crop is safe, activists are calling for more independent testing.