currant jelly
Frequency: 6.01.8 per million words
A jam-like spread made from currants, sugar, and water.
Categories:
Examples (20)
- Roast lamb is traditionally served with currant jelly.
- The roast lamb was served with a dollop of currant jelly.
- She loves toast with a generous spread of currant jelly for breakfast.
- She enjoys a simple breakfast of toast and currant jelly.
- To make the glaze, you will need two tablespoons of currant jelly.
- My grandmother used to make the best homemade currant jelly every summer.
- Do you have any homemade currant jelly left from last summer?
- A spoonful of currant jelly can enhance the flavor of many savory dishes.
- The tartness of the currant jelly cuts through the richness of the cheese.
- We ran out of currant jelly, so I'll have to buy some more.
- I need to pick up a jar of currant jelly from the supermarket.
- The recipe calls for a generous amount of currant jelly in the sauce.
- My grandmother's currant jelly is much better than the store-bought kind.
- He prefers currant jelly over other fruit preserves on his scones.
- He doesn't like the sweet and sour taste of currant jelly.
- Do you have any currant jelly to go with this cheese board?
- The secret to his delicious sauce was a spoonful of melted currant jelly.
- The baker made a delicious tart filled with sweet currant jelly.
- Making currant jelly is a time-consuming process, but the result is worth it.
- Homemade currant jelly makes a wonderful gift during the holidays.