dried chilli

Examples (20)

• The recipe calls for one finely chopped dried chilli.
• Add some crushed dried chilli to the sauce for extra heat.
• How long can you store dried chillies before they lose their flavour?
• The stew gets its deep, smoky flavor from a specific type of dried chilli.
• He added some crushed dried chilli to give the soup a spicy kick.
• Be careful, even a small piece of dried chilli can make the dish very spicy.
• To make the sauce, you first need to rehydrate the dried chillies in warm water.
• She ground the dried chilli into a powder to make her own spice blend.
• I prefer using dried chillies over fresh ones for their smoky flavour.
• You can rehydrate a dried chilli by soaking it in hot water.
• You can find bags of dried chillies in most international food aisles.
• I always keep a jar of dried chilli in my kitchen pantry.
• She sprinkled dried chilli flakes over her pizza for extra heat.
• The recipe calls for one whole dried chilli, seeds removed.
• This particular dried chilli has a unique, smoky flavor essential for the mole sauce.
• Hanging them up in a sunny spot is the best way to make dried chilli at home.
• Be careful not to burn the dried chilli when you toast it in the pan.
• The market stall was filled with fragrant spices, including strings of bright red dried chilli.
• The intensity of a dried chilli can vary greatly depending on its type.
• He garnished the pasta with a sprinkle of finely chopped dried chilli.