fatty acid

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A carboxylic acid with a long aliphatic chain, which is either saturated or unsaturated.

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Examples (20)

  • Salmon is a type of fish that is rich in omega-3 fatty acids.
  • Omega-3 fatty acid is essential for brain health.
  • Avocados are a great source of healthy monounsaturated fatty acids.
  • The nutritionist explained the importance of unsaturated fatty acid in our diet.
  • A triglyceride molecule consists of a glycerol backbone and three fatty acid chains.
  • Scientists are studying the role of this fatty acid in metabolism.
  • Doctors advise limiting the intake of trans fatty acids to reduce heart disease risk.
  • Fish oil contains high levels of beneficial fatty acid compounds.
  • Omega-6 fatty acids are essential but must be balanced with omega-3 intake.
  • The research focuses on how fatty acid synthesis affects cellular function.
  • The chemical structure of a fatty acid determines whether it is saturated or unsaturated.
  • Doctors recommend reducing saturated fatty acid intake for heart health.
  • Olive oil is rich in oleic acid, a common monounsaturated fatty acid.
  • Each fatty acid molecule consists of a carboxyl group and a hydrocarbon chain.
  • The human body can synthesize most of the fatty acids it needs.
  • The laboratory analyzed the fatty acid composition of different cooking oils.
  • Essential fatty acids, like those in flaxseed, must be obtained from your diet.
  • Essential fatty acid deficiency can lead to various health problems.
  • Coconut oil has a high concentration of saturated fatty acids.
  • The study examined how fatty acid oxidation produces energy in cells.