free-range turkey

Examples (20)

• We ordered a roast free-range turkey for Thanksgiving to support humane farming.
• For Thanksgiving, we always choose a free-range turkey for its superior flavor.
• The deli makes sandwiches with thinly sliced free-range turkey and sourdough.
• Many consumers prefer free-range turkey due to ethical concerns about animal welfare.
• She prefers buying free-range turkey from the local farmers' market.
• Finding a good quality free-range turkey can sometimes be a challenge, especially around holidays.
• Our chef slow-smoked a free-range turkey overnight for the special.
• The recipe called for a smaller free-range turkey, perfectly roasted with herbs.
• This recipe works best with a fresh, organic, free-range turkey.
• She believes that free-range turkey meat is leaner and has a better texture.
• After comparing labels, he chose a certified free-range turkey.
• Our local farm specializes in raising organic free-range turkey and chickens.
• They raised a free-range turkey in their backyard coop this year.
• Compared to conventionally raised birds, a free-range turkey often costs more.
• The caterer offered gluten-free gravy with the free-range turkey.
• The restaurant prides itself on serving only locally sourced free-range turkey.
• I’ve never tasted a juicier free-range turkey than the one we had last night.
• If you want a truly flavorful meal, consider investing in a free-range turkey.
• If you’re concerned about animal welfare, consider cooking a free-range turkey.
• We decided to cook a free-range turkey this Christmas, along with all the traditional trimmings.