fried bread
Frequency: 6.07.2 per million words
bread cooked in hot fat or oil
Categories:
Examples (20)
- A traditional English breakfast often includes a slice of crispy fried bread.
- For a full English breakfast, he always orders a slice of fried bread with his eggs.
- He used the fried bread to mop up the last of the egg yolk.
- My grandmother taught me to make crispy fried bread from leftover slices.
- To avoid it being too greasy, cook the fried bread in very hot oil.
- Is fried bread healthier if you use olive oil?
- I'm trying to be healthier, so I'll have toast instead of fried bread.
- We served the stew over fried bread to soak up the sauce.
- The soup was served with cubes of golden fried bread on top, like croutons.
- I don’t usually eat fried bread, but it’s a weekend treat.
- She remembered her grandmother making fried bread on Sunday mornings.
- The chef recommends fried bread as a crunchy side.
- Is fried bread just bread that's been shallow-fried in a pan?
- By the time we arrived, the kitchen had already prepared fried bread for everyone.
- While delicious, fried bread is quite high in calories.
- If you lightly salt the fried bread, it tastes even better.
- They served a simple meal of beans and fried bread.
- Please drain the fried bread on paper towels before serving.
- Use day-old bread for the best fried bread; fresh bread absorbs too much oil.
- Tomorrow, they will try baking instead of making fried bread.