glacé cherry

Examples (20)

• Decorate the cake with a single glacé cherry in the center.
• Top the cupcakes with a single glacé cherry for a classic look.
• The recipe for this fruitcake calls for a cup of chopped glacé cherries.
• She folded a glacé cherry into each scone before baking.
• The bright red of the glacé cherry stood out against the white icing.
• Do you prefer a glacé cherry on your sundae or on your fruitcake?
• Do you prefer your scones with or without a glacé cherry on top?
• The recipe calls for one glacé cherry per tart shell.
• He carefully placed a halved glacé cherry on each biscuit before baking.
• A bright red glacé cherry finished the dessert beautifully.
• I always used to pick the glacé cherry off the trifle and eat it first.
• If you're avoiding added sugar, simply skip the glacé cherry.
• A classic cocktail is often garnished with an orange slice and a glacé cherry.
• In our test kitchen, every slice was garnished with a glacé cherry.
• The sweetness of the glacé cherry complements the rich, dark chocolate perfectly.
• Could you replace the glacé cherry with fresh berries instead?
• You can usually find glacé cherries in the baking aisle of the supermarket.
• The birthday cake was crowned with a single glacé cherry.
• While some find its texture artificial, the glacé cherry is essential for traditional holiday cakes.
• Traditionally, each trifle is topped with a glacé cherry.