high heat

Examples (10)

• To sear the meat, cook it over high heat for two minutes on each side.
• Turn the stove to high heat to bring the water to a boil quickly.
• The recipe calls for stir-frying the vegetables over high heat.
• Be careful not to burn the garlic when cooking on high heat.
• You should preheat the pan over high heat before adding the oil.
• Some delicate sauces can separate if they are exposed to high heat for too long.
• The chef recommends using high heat to get a crispy skin on the fish.
• Always use an oil with a high smoke point when cooking at high heat.
• The instructions say to reduce the high heat to a simmer once it starts boiling.
• Melt the butter over high heat until it starts to foam.