poach fish

Examples (10)

• The chef will poach the fish in white wine and herbs.
• I prefer to poach fish rather than fry it for a healthier meal.
• She learned how to poach fish perfectly at culinary school.
• You can poach the fish in court bouillon for extra flavor.
• The restaurant poaches their fish in a delicate lemon broth.
• To poach fish properly, keep the water just below boiling point.
• We'll poach the salmon fish for about 10 minutes until tender.
• The cookbook explains how to poach fish without overcooking it.
• They poach fresh fish daily for the lunch menu.
• Let me show you the best way to poach fish fillets.