pork belly
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A boneless cut of fatty meat from the belly of a pig.
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Examples (10)
- Crispy pork belly is a popular dish in many Asian cuisines.
- For dinner, we decided to order the slow-roasted pork belly.
- The chef recommends braising the pork belly for several hours.
- You'll need about a kilogram of fresh pork belly for this recipe.
- Thinly sliced pork belly is a key ingredient in Korean samgyeopsal.
- To achieve a perfect crackling, score the skin of the pork belly deeply.
- The rich, melt-in-your-mouth texture of well-cooked pork belly is irresistible.
- I bought some excellent pork belly from the local butcher's shop today.
- Despite its deliciousness, pork belly should be consumed in moderation due to its fat content.
- Traditional Chinese red-braised pork belly is a labor of love.