puff pastry

Examples (10)

• The base of this tart is made from puff pastry.
• Roll out the puff pastry on a lightly floured surface.
• I prefer using store-bought puff pastry for quick appetizers.
• The chef used puff pastry to create the delicate layers of the Mille-feuille.
• Beef Wellington is traditionally wrapped in a golden layer of puff pastry.
• The puff pastry should be chilled before you put it in the oven.
• You can fill these puff pastry cases with either sweet or savoury fillings.
• It takes a lot of time and patience to make puff pastry from scratch.
• Bake the tart until the puff pastry is crisp and golden brown.
• Sausage rolls are usually made with a light, flaky puff pastry.