raw meat
Frequency: 7.818.4 per million words
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Examples (20)
- Always wash your hands after touching raw meat.
- Many people prefer to cook raw meat thoroughly to avoid foodborne illnesses.
- You should never eat raw meat due to bacteria.
- Handling raw meat requires careful hygiene to prevent cross-contamination.
- The chef prepared the raw meat for grilling.
- She accidentally left the raw meat out on the counter all night.
- Dogs often enjoy eating raw meat as part of their diet.
- The chef always inspects the quality of the raw meat before preparation.
- Make sure the raw meat is cooked to a safe internal temperature.
- Some traditional dishes involve eating thinly sliced raw meat.
- The butcher was slicing the raw meat into thin pieces.
- Never wash raw meat under running water, as it spreads bacteria.
- Cross-contamination can occur if raw meat touches other foods.
- The dog eagerly devoured the piece of raw meat given to him.
- Store raw meat on the bottom shelf of the refrigerator.
- Storing raw meat separately from other foods is crucial for safety.
- Some culinary traditions feature dishes made with finely chopped raw meat.
- The recipe called for tenderized raw meat to marinate overnight.
- The sight of raw meat can be unappetizing for some people.
- He cringed at the sight of the bloody raw meat in the butcher's shop.