sauté bacon

Frequency: 4.51.0 per million words

To fry quickly in a little hot fat.

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Examples (10)

  • First, sauté the bacon in a large skillet until it begins to crisp.
  • I sautéed some chopped bacon to add a savory flavor to the potato soup.
  • She is in the kitchen, sautéing bacon and onions for the pasta carbonara.
  • To start the dish, you'll need to sauté the bacon over medium heat.
  • After you sauté the bacon, be sure to drain it on a paper towel.
  • The recipe says to gently sauté the bacon so it doesn't burn.
  • He learned to sauté bacon perfectly, rendering the fat without scorching the meat.
  • While the pasta is boiling, you can sauté the bacon and garlic.
  • Will you sauté the bacon, or should I just microwave it?
  • Having sautéed the bacon, he used the leftover grease to fry the eggs.