sauté bacon
Frequency: 4.51.0 per million words
To fry quickly in a little hot fat.
Categories:
Examples (10)
- First, sauté the bacon in a large skillet until it begins to crisp.
- I sautéed some chopped bacon to add a savory flavor to the potato soup.
- She is in the kitchen, sautéing bacon and onions for the pasta carbonara.
- To start the dish, you'll need to sauté the bacon over medium heat.
- After you sauté the bacon, be sure to drain it on a paper towel.
- The recipe says to gently sauté the bacon so it doesn't burn.
- He learned to sauté bacon perfectly, rendering the fat without scorching the meat.
- While the pasta is boiling, you can sauté the bacon and garlic.
- Will you sauté the bacon, or should I just microwave it?
- Having sautéed the bacon, he used the leftover grease to fry the eggs.