stock cube
Frequency: 6.55.1 per million words
A dehydrated cube of stock or broth.
Categories:
Examples (20)
- Just crumble one stock cube into the boiling water.
- Add a stock cube to the boiling water for extra flavour.
- The recipe calls for a single beef stock cube to enhance the flavor.
- She crumbled a stock cube into the soup for added depth.
- I need to add a vegetable stock cube to my shopping list.
- Do you prefer chicken stock cubes or vegetable stock cubes?
- Do you have a chicken stock cube I could borrow?
- I always keep a few stock cubes in the cupboard for emergencies.
- She dissolved the stock cube in hot water to make a quick broth.
- This recipe calls for one beef stock cube to enhance the taste.
- If you don't have liquid broth, a stock cube will work just fine.
- Dissolve a stock cube in hot water to make a quick broth.
- For a richer gravy, I always use an extra stock cube.
- Don't forget to add a stock cube when making gravy for your roast.
- I will use a low-sodium stock cube for a healthier version of the soup.
- Many quick meals rely on the convenience of a stock cube.
- He has already added the stock cube, so don't add any more salt.
- For a vegetarian dish, always use a vegetable stock cube.
- Using a stock cube is a convenient way to add depth to your dishes.
- The chef recommended making fresh stock instead of using a stock cube for better quality.