T-bone steak

Examples (20)

• He ordered a huge T-bone steak at the steakhouse.
• He ordered a perfectly cooked T-bone steak at the fancy restaurant.
• For the perfect T-bone steak, grill it over high heat for a few minutes on each side.
• Grilling a thick T-bone steak is my favorite way to spend a summer evening.
• Do you prefer a ribeye or a T-bone steak?
• The butcher recommended a fresh T-bone steak for our special dinner.
• The butcher sold me a beautifully marbled T-bone steak that weighed over a pound.
• She prefers a medium-rare T-bone steak with a side of mashed potatoes.
• The smell of a sizzling T-bone steak filled the backyard during the barbecue.
• A juicy T-bone steak is often considered a gourmet meal.
• Our special tonight is a 20-ounce T-bone steak, served with garlic mashed potatoes.
• They shared a massive T-bone steak because it was too big for one person.
• I was going to get the T-bone steak, but it was a bit too expensive for my budget.
• For his birthday, he always asks for a well-seasoned T-bone steak.
• I remember my dad cooking the most amazing T-bone steak on his old charcoal grill.
• The aroma of the sizzling T-bone steak filled the entire kitchen.
• A good T-bone steak offers two different textures: the tender fillet and the flavorful strip.
• You can find excellent T-bone steaks at that upscale steakhouse downtown.
• We're planning to celebrate his promotion with a delicious T-bone steak dinner.
• Learning how to properly cook a T-bone steak takes time and practice.