whisk egg
Frequency: 8.518.2 per million words
To beat eggs with a whisk, often to mix the yolk and white.
Categories:
Examples (10)
- Always whisk the eggs until they are light and fluffy.
- Please whisk the eggs vigorously before adding them to the batter.
- She carefully whisked the egg with a fork for the omelette.
- I will whisk the egg whites separately for the meringue.
- He is whisking the eggs for a delicious scrambled breakfast.
- The egg must be whisked thoroughly to ensure a smooth custard.
- If you whisk the eggs too much, they might become watery.
- Gently whisk the egg yolk with the sugar until pale.
- Having whisked the eggs, she poured them into the hot pan.
- Remember to whisk an egg into the mixture for binding.