pudding

a deep, rounded bowl used for making or serving puddings

a traditional rich, dark, steamed pudding containing dried fruit, spices, and suet, served at Christmas in Britain

a sweet, creamy dessert with a chocolate flavor, often served chilled

a sweet, creamy dish made by cooking rice with milk, sugar, and often spices like cinnamon or nutmeg

a baked dessert made with bread, milk, eggs, sugar, and spices

a simple, sweet dessert made by gently cooking milk with sugar and a thickener like rice or cornstarch