bean sprout

例句 (20)

• I added a handful of fresh bean sprouts to my stir-fry.我在我的炒菜里加了一把新鲜的豆芽。
• For a fresh crunch, add bean sprouts to your salad.为了清脆的口感，在沙拉中加入豆芽。
• Pho, a Vietnamese noodle soup, is often served with a side of bean sprouts.
• Many Asian dishes feature stir-fried bean sprouts as a key ingredient.越南河粉通常会配上一盘豆芽。
• The crunchy texture of bean sprouts makes them a great addition to salads.许多亚洲菜肴都以炒豆芽作为主要食材。
• You can easily grow your own bean sprouts at home for a healthy snack.
• You can easily grow your own mung bean sprouts at home.豆芽脆脆的口感使其成为沙拉的绝佳配料。
• These crispy bean sprouts are perfect as a topping for noodle soup.你可以在家轻松种植自己的豆芽，作为健康的零食。
• Please rinse the bean sprouts under cold water before cooking.
• The recipe calls for a generous amount of bean sprouts to be added last.你可以在家轻松地自己种绿豆芽。
• My sandwich was filled with tofu, carrots, and crisp bean sprouts.这些脆脆的豆芽非常适合作为面条汤的配料。
• Bean sprouts are low in calories and high in vitamins.
• Bean sprouts are low in calories but rich in nutrients.烹饪前请用冷水冲洗豆芽。
• Always rinse fresh bean sprouts thoroughly before eating them.这个食谱要求最后加入大量的豆芽。
• She dislikes the taste of raw bean sprouts.
• I bought some fresh bean sprouts from the local market this morning.我的三明治里夹着豆腐、胡萝卜和脆爽的豆芽。
• The recipe calls for two cups of fresh bean sprouts.豆芽热量低，维生素含量高。
• This pad thai is garnished with crushed peanuts and a pile of bean sprouts.
• He garnished the dish with cilantro and a few bean sprouts.豆芽热量低，但营养丰富。
• Mung bean sprouts are the most common type used in cooking.食用前务必彻底冲洗新鲜豆芽。