egg pasta

鸡蛋意大利面

频率: 7.010.2 每百万词

Pasta made with eggs in addition to flour and water.

除面粉和水外，还用鸡蛋制作的意大利面。

pastaADJECTIVE + pasta

分类:

egg

例句 (10)

egg pasta = 鸡蛋意大利面 (除面粉和水外，还用鸡蛋制作的意大利面。)

  • I prefer egg pasta for its richer flavor and golden color.我更喜欢鸡蛋意面，因为它的味道更浓郁，颜色也金黄。
  • Fresh egg pasta cooks much faster than the dried variety.新鲜的鸡蛋意面比干意面煮得快得多。
  • This Italian restaurant is famous for its homemade egg pasta.这家意大利餐厅以其手工制作的鸡蛋意面而闻名。
  • You only need flour and eggs to make traditional egg pasta at home.在家里制作传统的鸡蛋意面只需要面粉和鸡蛋。
  • Most tagliatelle recipes specifically call for egg pasta.大多数宽面食谱都明确要求使用鸡蛋意面。
  • Is this egg pasta or just regular durum wheat pasta?这是鸡蛋意面还是普通的硬质小麦意面？
  • The texture of egg pasta is usually softer and more delicate.鸡蛋意面的质地通常更柔软、更细腻。
  • Many people believe that egg pasta pairs best with creamy sauces.许多人认为鸡蛋意面与奶油酱最搭。
  • The store sells several different shapes of organic egg pasta.商店出售几种不同形状的有机鸡蛋意面。
  • I bought some artisan egg pasta from the local market today.我今天从当地市场买了一些手工制作的鸡蛋意面。