functional ingredient

功能性成分

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An ingredient included in a product for a specific health or performance benefit, beyond basic nutrition.

为实现特定健康或性能益处而添加到产品中的成分,超越了基本营养。

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例句 (20)

functional ingredient = 功能性成分 (为实现特定健康或性能益处而添加到产品中的成分,超越了基本营养。)

  • This yogurt contains a functional ingredient that supports digestive health.这种酸奶含有支持消化健康的功能性成分
  • Many modern foods include functional ingredients for enhanced health benefits.许多现代食品都含有功能性成分,以增强健康益处。
  • Manufacturers often add a functional ingredient to boost immunity claims.
  • The product is enriched with a functional ingredient known to support gut health.制造商经常添加功能性成分来增强免疫力方面的宣称。
  • Green tea extract is used as a functional ingredient in many beverages.该产品富含一种已知能支持肠道健康的功能性成分
  • Researchers are studying new functional ingredients derived from plants.
  • Our new bar features a clinically studied functional ingredient for sustained energy.绿茶提取物被作为许多饮料中的功能性成分使用。
  • Adding a functional ingredient can significantly boost a supplement's efficacy.研究人员正在研究源自植物的新型功能性成分
  • Omega-3s serve as a classic functional ingredient in fortified foods.
  • Consumers are increasingly seeking products with proven functional ingredients.我们的新能量棒采用经过临床研究的功能性成分,提供持久能量。
  • The label clearly identifies caffeine as the primary functional ingredient.添加功能性成分可以显著提高补充剂的功效。
  • This cereal contains a unique functional ingredient that helps lower cholesterol.
  • We replaced sugar alcohols with a plant-based functional ingredient to improve tolerance.Omega-3 是强化食品中典型的功能性成分
  • The food industry is constantly innovating to incorporate more functional ingredients.消费者越来越青睐含有经过验证的功能性成分的产品。
  • As a functional ingredient, fiber can help promote satiety between meals.
  • Can you identify the primary functional ingredient in this energy drink?标签清楚地标明咖啡因为主要的功能性成分
  • Regulators require evidence that any claimed functional ingredient actually delivers benefits.这种谷物含有一种独特的功能性成分,有助于降低胆固醇。
  • Developing a new functional ingredient requires extensive scientific research.
  • Formulators must balance taste with the dosage of each functional ingredient.我们用植物来源的功能性成分替代了糖醇,以提升耐受性。
  • The company prides itself on using only natural functional ingredients.食品行业不断创新,以加入更多功能性成分