sieve flour

筛面粉

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To pass flour through a sieve to remove lumps and aerate it.

将面粉通过筛子以去除结块并使其蓬松。

flourVERB + NOUN

分类:

sieve

例句 (10)

sieve flour = 筛面粉 (将面粉通过筛子以去除结块并使其蓬松。)

  • First, sieve the flour into a large bowl to remove any lumps.首先，将面粉筛入一个大碗中以去除任何结块。
  • The recipe requires you to sieve the flour and cocoa powder together.食谱要求你将面粉和可可粉一起过筛。
  • She carefully sieved the flour to ensure her cake would be light and airy.她仔细地筛了面粉，以确保她的蛋糕轻盈蓬松。
  • A good baker always sieves the flour before mixing it into the batter.一个好的面包师总是在将面粉混入面糊前先筛一下。
  • Have you already sieved the flour for the scones?你已经为烤饼筛好面粉了吗？
  • For this delicate pastry, the flour must be sieved twice.对于这种精致的糕点，面粉必须筛两次。
  • I'm going to sieve the flour while you prepare the wet ingredients.在你准备湿性材料的时候，我来筛面粉。
  • Remember to sieve the flour; it's an important step you shouldn't skip.记住要筛面粉；这是一个不应跳过的重要步骤。
  • Sieving the flour helps to aerate it, which results in a finer texture.筛面粉有助于使其充气，从而获得更细腻的质地。
  • He forgot to sieve the flour, and as a result, the sauce was lumpy.他忘了筛面粉，结果酱汁里都是疙瘩。