sourdough bread

酸面包

频率: 8.025.5 每百万词

Refers to bread made using a long fermentation of dough with naturally occurring lactobacilli and yeasts.

指用天然乳酸菌和酵母长时间发酵面团制成的面包。

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例句 (10)

sourdough bread = 酸面包 (指用天然乳酸菌和酵母长时间发酵面团制成的面包。)

  • I enjoy a slice of sourdough bread with my breakfast.我早餐喜欢吃一片酸面团面包
  • This bakery is famous for its artisanal sourdough bread.这家面包店以其手工制作的酸面团面包而闻名。
  • She learned to bake delicious sourdough bread during the pandemic.疫情期间,她学会了烘焙美味的酸面团面包
  • The tangy flavor of sourdough bread pairs well with cheese.酸面团面包的酸味与奶酪搭配得很好。
  • We always have fresh sourdough bread on the dinner table.我们的餐桌上总是有新鲜的酸面团面包
  • Could you pick up a loaf of sourdough bread from the store?你能从商店买一条酸面团面包吗?
  • Many find sourdough bread to be more digestible than regular bread.许多人发现酸面团面包比普通面包更容易消化。
  • The recipe for this rustic sourdough bread has been passed down for generations.这款乡村风味酸面团面包的配方已传承数代。
  • He toasted a thick slice of sourdough bread and spread butter on it.他烤了一片厚厚的酸面团面包,并在上面涂了黄油。
  • The aroma of freshly baked sourdough bread filled the kitchen.新鲜出炉的酸面团面包的香气弥漫了整个厨房。