sweet pastry

例句 (10)

• The chef used a rich sweet pastry for the base of the fruit tart.厨师用浓郁的甜酥皮作为水果挞的底。
• I prefer using sweet pastry when making traditional apple pies.在制作传统苹果派时，我更喜欢用甜酥皮。
• This sweet pastry dough is surprisingly easy to handle and roll out.这种甜油酥面团出奇地容易处理和擀开。
• Bake the sweet pastry until it turns a beautiful golden brown color.将甜酥皮烘烤至呈现出漂亮的深金黄色。
• She learned how to make perfect sweet pastry while studying in Paris.她在巴黎学习期间学会了如何制作完美的甜点心面团。
• The recipe calls for a delicate sweet pastry filled with lemon curd.食谱要求使用填满柠檬凝乳的精致甜酥皮。
• Always chill your sweet pastry in the fridge before you start baking.在开始烘烤之前，务必先将甜酥皮放在冰箱里冷藏。
• Homemade sweet pastry tastes much better than the store-bought versions.自制的甜酥皮味道比商店买的要好得多。
• Roll out the sweet pastry carefully on a lightly floured kitchen surface.在撒有薄面粉的厨房台面上小心地擀开甜酥面。
• A crisp and buttery sweet pastry is the secret to a great dessert.香脆且带有黄油味的甜酥皮是制作精美甜点的秘诀。