beef

烤牛肉

Beef that has been cooked in an oven.

新鲜牛肉

Beef that has not been frozen or preserved.

指未被冷冻或腌制的牛肉。

嫩牛肉

Beef that is soft and easy to chew.

柔软且容易咀嚼的牛肉。

瘦牛肉

Beef with very little fat.

脂肪很少的牛肉。

牛肉末

Beef that has been cut into very small pieces in a machine.

指被绞碎或碾碎的牛肉。

牛肉末

Beef that has been cut into very small pieces in a machine.

通常用机器精细切碎的牛肉。

五分熟牛肉

Beef cooked to a state with a pink center.

烹饪至中心呈粉红色的牛肉。

三分熟牛肉

Beef cooked for a short time, leaving the inside red.

烹饪时间很短，内部仍是红色的牛肉。

全熟牛肉

Beef cooked thoroughly, with no pink inside.

指完全煮熟的牛肉。

老牛肉

Beef that is firm and difficult to chew.

肉质紧实且难以咀嚼的牛肉。

切片牛肉

Beef that has been cut into thin, flat pieces.

切成薄片的牛肉

有机牛肉

Beef from cattle raised without synthetic hormones or pesticides.

来自未使用合成激素或杀虫剂饲养的牛的牛肉。

肥牛

Beef with a lot of fat.

指脂肪含量高的牛肉。

上等牛肉

The highest grade of beef in the US, with abundant marbling.

最高品质等级的牛肉

上选牛肉

High-quality beef, a specific grade in the US.

高品质牛肉，美国的特定等级。

牛肉丝

Cooked beef that has been torn into long, thin pieces.

切成细丝或撕成条的牛肉

咸牛肉

Beef preserved in salt water and spices.

用盐水腌制的牛肉

咸牛肉

Beef that has been preserved with salt.

用盐腌制的牛肉

牛肉干

Beef that has been preserved by drying.

经过腌制和干燥的瘦牛肉，通常切成薄片。

牛肉干薄片

Thinly sliced, salted and dried beef.

一道由牛肉干薄片组成的菜肴，通常配奶油酱食用

一片牛肉

A thin, broad piece of beef cut from a larger portion.

从大块牛肉上切下的薄而宽的一片。

一块牛肉

A piece of beef from a particular part of the animal.

来自动物特定部位的一块牛肉。

一块牛肉

A single portion or part of beef.

一份或一部分牛肉。

一点牛肉

A small amount or piece of beef.

少量的或一小块牛肉。

一片牛柳

A tender strip of beef from the lower back.

来自牛下背部的嫩肉条。

一大块烤牛肉

A large piece of beef for roasting.

用于烘烤的一大块牛肉。

牛肋排

A cut of beef containing a rib bone.

含有肋骨的牛肉切块。

半扇牛肉

One half of a whole beef carcass.

整头牛屠体的一半。

吃牛肉

To consume beef as food.

把牛肉作为食物来食用。

烹饪牛肉

To prepare beef for eating by heating it.

通过加热来准备食用的牛肉。

烤牛肉

To cook beef with dry heat in an oven.

卖牛肉

To offer beef for purchase.

提供牛肉供人购买。

切牛肉

To divide beef into pieces with a knife.

用刀将牛肉分成小块。

炒牛肉

To cook beef in hot fat or oil.

在热脂肪或油中烹饪牛肉。

切牛肉

To cut cooked beef into slices for eating.

将煮熟的牛肉切成片以便食用。

生产牛肉

To raise cattle for beef.

为获取牛肉而饲养牛。

炖牛肉

To cook beef slowly in liquid.

在液体中慢煮牛肉。

煮牛肉

To cook beef in boiling water.

在沸水中烹饪牛肉。

炖牛肉

To cook beef slowly in a covered dish with a small amount of liquid.

用少量液体在有盖的盘子中慢煮牛肉。

牛排

A thick slice of high-quality beef. (usually beefsteak)

特指来自牛的肉排。

牛肉汉堡

A flat round cake of minced beef, fried or grilled. (usually beefburger)

油炸或烤制的扁圆形牛肉末饼。（通常作 beefburger）

炖牛肉

A dish of beef cooked slowly with vegetables.

一种以牛肉为主要成分的炖菜。

肉牛

Cattle raised for meat rather than milk.

为产肉而饲养的牛。

牛肉产业

The business of producing and selling beef.

生产和销售牛肉的行业。

牛肉生产

The process of raising cattle and preparing their meat for sale.

饲养牛并准备其肉类以供销售的过程。

牛骨高汤

Liquid made by boiling beef bones, used for making soups and sauces.

通过煮牛骨制成的液体，用于制作汤和酱汁。

牛肉饼

A flat round cake of minced beef, often for a burger.

一种扁圆形的碎牛肉饼，通常油炸或烧烤

肉牛

A female cow of a breed suitable for producing beef.

为产肉而饲养的牛。

肉牛养殖户

A person who raises cattle for beef.

饲养肉牛的人。

牛肉汤

A soup made by boiling beef.

通过煮牛肉制成的汤。

牛里脊

The most tender cut of beef, from the loin.

牛的里脊肉，以其柔嫩而著称。

牛肉干

Strips of beef that are dried and salted or smoked.

一种风干、腌制的牛肉

牛胸肉

A cut of beef from the chest.

来自牛胸部的切块。

俄式炒牛肉

A dish of sautéed beef in a sauce with sour cream.

用在名词后构成复合词，指一种俄式牛柳。