meat

simple noun89 搭配平均频率: 6.9
red meat8.8

红肉

meat that is red when raw, such as beef and lamb

生的时候是红色的肉，如牛肉和羊肉

white meat8.7

白肉

meat that is pale in color when cooked, such as chicken and pork

煮熟后颜色较浅的肉，如鸡肉和猪肉

fresh meat8.5

鲜肉

meat that is newly obtained and not frozen or preserved

新获得的、未冷冻或未腌制的肉

lean meat8.2

瘦肉

meat with very little fat

脂肪很少的肉

tender meat8.0

嫩肉

meat that is soft and easy to chew

柔软易嚼的肉

cooked meat8.0
frozen meat7.9

meat that is preserved by being kept at a very low temperature

raw meat7.8

生肉

未煮过的肉

roast meat7.6

烤肉

tough meat7.5

老肉

meat that is difficult to chew

难以咀嚼的肉

grilled meat7.5
ground meat7.5

肉末

cold meat7.4

冷切肉

cooked meat that is served cold, often in slices

冷的熟肉，通常切片食用

fatty meat7.3

meat with a lot of fat

rare meat7.2

半生的肉

processed meat7.2

加工肉类

通过腌制、盐渍或熏制等方法保存的肉类

minced meat7.2

肉末

对任何经过精细切碎的肉类的统称。

smoked meat7.1

熏肉

任何通过熏制方法保存的肉类的总称

rotten meat7.0

腐肉

指已经变质、食用危险的肉类。

dark meat7.0

深色肉

the darker-colored meat from the legs of a cooked bird like chicken or turkey

煮熟的禽类（如鸡或火鸡）腿部的深色肉

cured meat7.0
mince meat7.0

绞肉

usually mincemeat

将肉切成非常小的碎块，通常使用机器。

hamburger meat7.0
sausage meat6.9

香肠肉

经调味的肉末，用于制作香肠或作为馅料。

bad meat6.8

坏掉的肉

undercooked meat6.8

未煮熟的肉

描述没有煮够长时间的肉

lunch meat6.8

午餐肉

usually lunchmeat

通常指 lunchmeat

organic meat6.7

有机肉

meat from animals raised without artificial chemicals

来自动物未使用人工化学品饲养的肉

luncheon meat6.6

午餐肉

rotting meat6.5

腐烂的肉

描述腐烂的肉，通常指本应用作食物的肉

uncooked meat6.5

生肉

指食用前需要烹饪的生肉。

dried meat6.5
canned meat6.5
crab meat6.5

蟹肉

tinned meat6.4

罐装肉

保存在密封锡罐或罐头中的肉

salted meat6.2

咸肉

通过加盐、腌制或浸泡盐水保存的肉

goat meat6.2

山羊肉

halal meat6.0
kosher meat5.8

犹太洁食肉

rancid meat5.5

腐臭的肉

horse meat5.5

马肉

potted meat5.2

罐装肉

通过烹饪并密封在锅或罐中来保存的肉。

meat dish7.8

肉菜

meat eater7.7

a person or animal that eats meat

meat stew7.6

炖肉

指含有任何类型肉类的炖菜的总称。

meat ball7.5

肉丸

usually meatballs

通常用复数 meatballs

meat products7.4

肉制品

items for sale that are made from meat

由肉制成的待售物品

meat pie7.3

肉派

一种用肉和肉汁做咸味馅的派。

meat loaf7.2

烘肉卷

meat consumption7.1

肉类消费量

the amount of meat that is eaten

被食用的肉类数量

meat market6.9

肉类市场

a place where meat is sold

卖肉的地方

meat production6.9

肉类生产

meat patty6.8

肉饼

一种扁圆形的碎肉饼

meat content6.3

含肉量

the amount of meat in a food product

食品中的肉含量

meat packing6.1

肉类加工包装

meat broth6.0

肉汤

meat grinder5.8

mincer in BrE

meat slicer5.7

切肉机

一种用来将肉切成均匀薄片的机器。

meat cleaver5.5
meat locker5.4

a very cold room for storing meat

meat tenderizer5.3

松肉锤 / 嫩肉粉

构成复合名词“meat tenderizer”，指烹饪前用于使肉质更嫩的工具或物质。

meat packer5.2

肉类包装工

将肉类装入容器以便销售的人或公司

meat hook5.1

a large strong hook for hanging meat on

meat cutter5.0

切肉工

meat spoils7.2

肉变坏

meat rots7.0

肉腐烂

meat goes off6.8

肉变质

meat is off6.5

肉坏了

piece of meat8.0

一片/块肉

slice of meat7.8

一片肉

cut of meat7.5

切块肉

chunk of meat7.0

一块肉

bit of meat6.8

一点肉

joint of meat6.8

一大块烤肉

slab of meat6.7

一大块肉

lump of meat6.5

一团肉

eat meat9.0

吃肉

the most common way to express this idea

表达此意的最常用方式

cook meat8.5

烹饪肉

cut meat8.0

切肉

roast meat7.9

烤肉

fry meat7.8

煎/炸肉

grill meat7.7

烤肉

slice meat7.6

切肉片

stew meat7.4

炖肉

brown the meat7.3

将肉煎成褐色

carve meat7.2

切开（熟）肉

grind meat7.1

绞肉

consume meat7.0

食用肉类

a more formal way to say eat meat

“吃肉”的更正式说法

barbecue meat7.0
chop meat7.0

切肉

mince meat7.0

绞肉

将肉切成非常小的碎块，通常使用机器。

marinate meat6.8

腌制肉

to soak meat in a sauce before cooking to add flavor

烹饪前将肉浸泡在酱汁中以增加风味

dice meat6.8

将肉切成丁

chew meat6.5

咀嚼肉

seal the meat6.4

封住肉汁

chew on meat6.2

啃肉

cube meat6.2

将肉切成丁

tenderize meat6.0

使肉变嫩

to make meat more tender, usually by beating or using a special powder

使肉更嫩，通常通过捶打或使用特殊粉末

bone the meat5.8

剔除肉骨

to remove the bones from meat

从肉中去除骨头