soup

浓汤

Describes a soup with a dense consistency, not watery.

形容质地浓稠、不稀的汤。

奶油汤

Describes a soup with a smooth, rich texture, often containing milk or cream.

形容口感顺滑、浓郁的汤，通常含有牛奶或奶油。

Describes a soup that is thick, warm, and satisfying.

Soup sold in a sealed metal can.

清汤

A light soup, typically a broth, without solid ingredients.

一种清淡的汤，通常是肉汤，不含固体成分。

罐装汤

Soup sold in a sealed metal container (tin).

保存在密封锡罐或罐头中的汤

稀汤

A soup with a watery consistency.

质地稀薄如水的汤。

包装汤

Soup sold in a package, often dried or concentrated.

以包装形式出售的汤，通常是干燥或浓缩的。

Soup mix sold in a small bag or packet.

Dehydrated soup mix that is reconstituted with hot water.

鱼翅汤

A controversial Chinese delicacy made from shark fins.

一种由鲨鱼鳍制成的备受争议的中国美食。

鱼翅汤

A controversial Chinese delicacy made from shark fins.

一种由鲨鱼鳍制成的备受争议的中国美食。

燕窝汤

A Chinese delicacy made from the nests of swiftlets.

一种由金丝燕的巢制成的中国美食。

A deep bowl for serving soup.

汤锅

A large, deep pot for cooking soup.

一个又大又深的用来煮汤的锅。

A wide, shallow bowl for soup.

汤碗

A large, deep, covered dish for serving soup.

一种用来盛汤的有盖深碗

一碗汤

A common serving of soup.

一份常见的汤。

一杯汤

A smaller serving of soup.

一小份汤。

一罐汤

A metal container of soup.

一金属容器的汤。

一罐汤

A metal container of soup.

一金属容器的汤。

一马克杯汤

A serving of soup in a large cup with a handle.

装在带柄大杯子里的一份汤。

吃汤

The normal verb for consuming soup, especially when it is served in a bowl.

食用汤的常用动词，特别是当汤装在碗里时。

做汤

To prepare soup.

准备汤。

上汤

To give soup to someone to eat.

把汤给某人吃。

把汤加热

To make soup warm.

把汤弄热。

加热汤

To make soup warm.

把汤弄热。

煮汤

To prepare soup by heating ingredients.

通过加热食材来准备汤。

喝汤

To consume soup, especially if it is thin and served in a cup.

食用汤，特别是当汤很稀并装在杯子里时。

倒汤

To transfer soup from one container to another, e.g., into a bowl.

将汤从一个容器转移到另一个容器，例如倒入碗中。

准备汤

A more formal way to say 'make soup'.

“做汤”的更正式说法。

舀汤

To serve soup using a large, deep spoon (a ladle).

用一个大的深勺（汤勺）盛汤。

舀出汤

To serve soup using a ladle.

用汤勺盛汤。