fatty

Refers to a carboxylic acid with a long aliphatic chain, which is a key component of fats and oils.

脂肪の多い食品

A general term for food that contains a lot of fat.

脂肪を多く含む食品の総称です。

脂肪組織

Refers to adipose tissue, the body tissue used for the storage of fat.

脂肪を貯蔵するために使用される身体組織である脂肪組織を指します。

脂肪肝

A medical condition characterized by the buildup of excess fat in the liver cells.

肝細胞に過剰な脂肪が蓄積する状態を指します。

脂肪の多い魚

Refers to fish that are rich in omega-3 fatty acids, such as salmon, mackerel, and herring.

サケやサバなど、脂肪分の多い魚

An accumulation of fatty substances, often in the body (e.g., in arteries).

脂身の多い肉

Refers to meat that has a high fat content.

脂肪が多い肉

Refers to beef that has a high fat content.

脂肪性物質

A general term for any substance that is greasy or oily in nature.

多くの脂肪を含む物質