wholegrain

全粒粉パン

Refers to bread made with flour that has not had the bran and germ removed.

ふすまや胚芽を取り除いていない小麦粉で作られたパンを指します。

A breakfast food made from processed wholegrain.

Pasta made from wholegrain flour instead of refined flour.

Mustard made with whole or coarsely ground mustard seeds, giving it a grainy texture.

全粒粉ロール

A small, individual loaf or bun made with wholegrain flour.

全粒粉で作られた小さな個人用のパンまたはバンズ。