8-inch skillet
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A skillet with a diameter of 8 inches, typically used for smaller portions.
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Examples (10)
- For a single serving, an 8-inch skillet is perfectly sized.
- Heat the 8-inch skillet over medium heat before adding the eggs.
- She used her trusty 8-inch skillet to make a small batch of cornbread.
- This recipe calls for a non-stick 8-inch skillet to prevent sticking.
- A well-seasoned 8-inch skillet is essential for searing scallops.
- Don't overcrowd the 8-inch skillet if you want a good sear.
- He inherited an antique cast-iron 8-inch skillet from his grandmother.
- Cleaning an 8-inch skillet immediately after use helps maintain its quality.
- The chef recommended an 8-inch skillet for preparing omelets.
- You'll need an 8-inch skillet for this quick breakfast hash.