braise beef

Frequency: 3.02.1 per million words

To cook beef slowly in a covered dish with a small amount of liquid.

beefVERB + beef

Categories:

braise

Examples (10)

  • To make the stew, you first need to braise the beef until it's tender.
  • Last night, I braised some beef with root vegetables for dinner.
  • The delicious aroma is from the chef, who is currently braising beef in red wine.
  • For Sunday dinner, we will braise the beef for several hours.
  • Braising beef is the perfect way to turn a tough cut of meat into a succulent meal.
  • The menu featured slow-braised beef served with creamy mashed potatoes.
  • Can you teach me how to properly braise beef so it doesn't dry out?
  • If you had more time, you could braise the beef instead of grilling it.
  • My grandmother's secret recipe involves braising the beef with a unique blend of herbs and spices.
  • He bought a Dutch oven specifically to braise beef and other meats.