double cream

Examples (10)

• This recipe for chocolate mousse requires 300ml of double cream.
• Whip the double cream with a little sugar until it forms soft peaks.
• For a truly decadent sauce, slowly stir in some double cream at the end.
• Could you pick up a carton of double cream from the supermarket?
• The trifle was topped with a generous layer of freshly whipped double cream.
• Unlike single cream, double cream is thick enough to be spooned directly onto desserts.
• Be careful not to overwhip the double cream, or it will turn into butter.
• He gently folded the whisked double cream into the fruit purée.
• A splash of double cream will make this soup incredibly rich and smooth.
• In the UK, double cream is a staple ingredient for many classic puddings.