dried fish

Frequency: 8.322.5 per million words

Fish preserved by curing, smoking, or salting.

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Examples (20)

  • The pungent smell of dried fish filled the market.
  • The market sells dried fish from the coastal regions.
  • She added some shredded dried fish to the soup for extra flavor.
  • She packed some dried fish for the camping trip.
  • Sailors in the past relied on dried fish as a staple food for long voyages.
  • Traditional dried fish is a popular snack in many cultures.
  • In many Asian countries, dried fish is a popular snack, often eaten with beer.
  • The fishermen prepared dried fish to preserve their catch.
  • They laid the fresh catch on racks to make dried fish under the sun.
  • My grandmother always kept dried fish in the pantry.
  • I bought a packet of dried fish from the specialty store.
  • The recipe calls for dried fish to add flavor to the soup.
  • Have you ever tried this traditional recipe that uses dried fish?
  • Local vendors offer various types of dried fish at the bazaar.
  • He doesn't like the salty taste of dried fish.
  • We bought some dried fish to take on our hiking expedition.
  • The coastal village's economy was once heavily dependent on the trade of dried fish.
  • The dried fish can be stored for months without refrigeration.
  • Dried fish is a good source of protein and can be stored for months without refrigeration.
  • Asian cuisine often features dried fish as a key ingredient.