dried meat
Frequency: 7.818.2 per million words
Meat that has been preserved by dehydration, such as jerky.
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Examples (20)
- Hikers often pack dried meat because it's lightweight and nutritious.
- Travelers often carry dried meat for long journeys.
- Ancient civilizations used the sun and wind to make dried meat for long-term storage.
- Making dried meat is an ancient method of food preservation.
- The recipe calls for rehydrating the dried meat before adding it to the stew.
- The recipe calls for finely shredded dried meat.
- How long can you safely store homemade dried meat?
- Many cultures have their own versions of dried meat snacks.
- Beef jerky is a popular type of dried meat sold in convenience stores.
- He packed some dried meat and nuts for his hike.
- For centuries, explorers relied on dried meat as a staple source of protein.
- You can find various types of dried meat in specialty stores.
- The texture of this traditional dried meat is quite tough but full of flavor.
- The texture of dried meat can be quite chewy.
- I'm not a big fan of the salty taste of most commercially produced dried meat.
- Historically, dried meat was crucial for survival in harsh climates.
- We bought some special dried meat treats for our dog.
- She prefers spicy dried meat as a protein source.
- If you have a dehydrator, making your own dried meat can be a rewarding process.
- The aroma of freshly prepared dried meat filled the kitchen.