dried mushroom
Frequency: 7.313.5 per million words
Edible fungi preserved by dehydration.
Categories:
Examples (20)
- Soak the dried mushrooms in hot water for 30 minutes before use.
- You'll need to rehydrate the dried mushrooms before adding them to the soup.
- I need to buy some dried mushrooms to make the risotto.
- The recipe calls for a handful of dried mushrooms for extra flavor.
- The soup has a rich, earthy flavor from the dried mushrooms.
- I always keep some dried mushrooms in my pantry for emergencies.
- She ground the dried mushrooms into a powder for seasoning.
- Soak the dried mushrooms in warm water for at least 30 minutes.
- How long should you rehydrate these dried mushrooms?
- These dried mushrooms impart a deep umami taste to the dish.
- Store your dried mushrooms in an airtight container to keep them fresh.
- The chef used a variety of dried mushrooms in her signature stew.
- He added a handful of chopped dried mushrooms to the stew.
- How long does it take to rehydrate these dried mushrooms completely?
- The soaking liquid from dried mushrooms is great for adding depth to sauces.
- Add the reconstituted dried mushrooms and their liquid to the sauce.
- A single dried mushroom can impart a surprisingly intense flavor.
- The aroma of the dried mushrooms filled the kitchen as they simmered.
- This recipe calls for a mix of fresh and dried mushrooms.
- Ground dried mushrooms can be used as a seasoning powder.