fried pastry

Frequency: 4.01.2 per million words

Dough or pastry that is cooked by deep-frying.

Categories:

Examples (20)

  • I grabbed a hot fried pastry from the street vendor on my way to work.
  • The carnival stall was famous for its delicious fried pastry.
  • The festival always features traditional fried pastries dusted with sugar.
  • Many cultures have their own version of fried pastry as a sweet treat.
  • She is learning to make a flaky fried pastry filled with cheese.
  • She learned to make a traditional fried pastry from her grandmother.
  • Have you ever tried a savory fried pastry with spiced meat?
  • For breakfast, he often grabbed a coffee and a fried pastry.
  • We shared a plate of freshly fried pastries after the match.
  • The recipe called for a light, airy fried pastry dough.
  • That café is famous for its crispy fried pastry in the mornings.
  • Kids love the sugary glaze on this fried pastry.
  • Please avoid greasy fried pastries if you’re watching your cholesterol.
  • Making fried pastry can be a bit messy, but it's worth it.
  • A warm fried pastry can lift your mood on a rainy day.
  • The chef demonstrated how to prepare perfectly golden fried pastry.
  • He ordered a fried pastry to go, then hurried back to the office.
  • This region is known for its savory as well as sweet fried pastry.
  • Are these fried pastries vegan, or do they contain dairy?
  • I prefer a freshly made fried pastry over a store-bought one.