fried

Cooked rice that is stir-fried with other ingredients like vegetables, egg, or meat.

An egg cooked by frying in oil or fat, often with the yolk left runny.

Fish, often coated in batter, that has been deep-fried.

A general term for any food prepared by frying.

Slices or pieces of potato cooked by frying.

A traditional British breakfast that includes fried items like eggs, bacon, and sausages.

A slice of bread cooked by frying in oil or fat.

Dough or pastry that is cooked by deep-frying.