raw cabbage
Frequency: 7.719.5 per million words
Uncooked cabbage, often used in salads like coleslaw.
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Examples (20)
- Coleslaw is made with shredded raw cabbage.
- I like to snack on raw cabbage with a pinch of salt.
- I love the crunchy texture of raw cabbage in my sandwich.
- The salad calls for finely shredded raw cabbage and carrots.
- Raw cabbage is a great source of Vitamin C and K.
- People sometimes ferment raw cabbage to make kimchi or sauerkraut.
- She served the grilled fish with a side of finely chopped raw cabbage salad.
- She refuses to eat raw cabbage because it upsets her stomach.
- The spring rolls were filled with fresh shrimp and crisp raw cabbage.
- Is raw cabbage safe for dogs in small amounts?
- Do you prefer cooked or raw cabbage?
- After washing the leaves, slice the raw cabbage as thinly as possible.
- Sauerkraut is made by fermenting raw cabbage with salt.
- We bought a head of raw cabbage to prepare a crunchy slaw.
- A simple dressing of lemon juice and olive oil is all you need for a delicious raw cabbage slaw.
- Raw cabbage is rich in vitamin C and fiber.
- He used a large leaf of raw cabbage as a healthy, low-carb wrap for his chicken salad.
- He had never tasted raw cabbage until he visited Korea.
- Unlike the soft texture of its cooked counterpart, raw cabbage offers a satisfying crunch.
- If you marinate raw cabbage in vinegar, it softens quickly.