raw garlic

Frequency: 6.58.1 per million words

Garlic that has not been cooked.

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Examples (20)

  • I like to eat a clove of raw garlic with honey when I feel a cold coming on.
  • I always add a little raw garlic to my salad dressing for a kick.
  • This sauce is pungent because it contains finely minced raw garlic.
  • Eating raw garlic on an empty stomach is an old home remedy.
  • Have you ever tried fermenting raw garlic in vinegar?
  • She minced raw garlic and stirred it into the yogurt sauce.
  • The chef suggests avoiding raw garlic in this salad to keep the flavor subtle.
  • The chef warned that raw garlic can taste harsh if overused.
  • She had been chewing raw garlic before the meeting, so the room smelled strongly.
  • We crushed raw garlic with salt to make a quick paste.
  • If raw garlic is added too early, the dressing may taste harsh.
  • He could smell the raw garlic from the kitchen even before dinner.
  • Please do not serve raw garlic to guests who are sensitive to strong flavors.
  • Try rubbing a slice of raw garlic on the bread before toasting it.
  • Can raw garlic be substituted for roasted cloves in this recipe?
  • I’m not a fan of raw garlic, but it works well in salsa.
  • As the soup simmered, the raw garlic had mellowed slightly.
  • They recommend avoiding raw garlic before meetings because of the odor.
  • In traditional remedies, raw garlic is believed to support immunity.
  • A clove of raw garlic can brighten the flavor of a simple tomato salad.