sauté onion
Frequency: 6.89.3 per million words
To fry quickly in a little hot fat.
Categories:
Examples (10)
- First, sauté the onion until it's translucent.
- She likes to sauté onions and garlic as a base for her sauces.
- For this recipe, you need to finely chop and sauté one large onion.
- He expertly sautéed the onions to a golden brown.
- The chef will sauté the onions slowly to bring out their sweetness.
- Having sautéed the onions, she added the other vegetables.
- To begin, sauté the chopped onion in a hot pan with olive oil.
- Make sure not to burn the onions when you sauté them.
- A good Bolognese always starts with carefully sautéed onions.
- If you want a deeper flavor, sauté the onions for a longer period.