skin a fish

Examples (10)

• First, you need to skin the fish before cooking it.
• The chef demonstrated how to properly skin a fish with a sharp knife.
• I learned to skin a fish from my grandfather when I was young.
• It's easier to skin the fish when it's fresh from the water.
• She taught her students how to skin a fish in cooking class.
• Always skin the fish on a clean cutting board to avoid contamination.
• The fishmonger offered to skin the fish for the customer.
• You should skin the fish carefully to avoid wasting any meat.
• He prefers to skin the fish himself rather than buy pre-prepared fillets.
• The recipe requires you to skin the fish before marinating it.