"beef"를 포함한 연어

beef that has been preserved in salt water

The tenderloin muscle of a cow, prized for its tenderness.

Cattle raised for their meat.

A cow raised for its meat.

Refers to beef that has been minced or ground.

a type of dried, preserved beef

Beef that has been finely chopped, typically by a machine.

a flat round cake of finely chopped beef, often fried or grilled

beef that has been cut into thin pieces

Used after a noun to form a compound, indicating a type of stroganoff.

Describes beef that is cooked all the way through.

a boneless cut of beef from the loin

A casserole made with beef as the main ingredient.

beef that has been preserved with salt

finely cut or torn strips of beef

A stew made with beef as a primary ingredient.

a calf raised for its meat

a person or company that raises cattle for meat

Lean beef that has been cured and dried, often sliced thin.

Specifies that the steak is from a cow.

the highest quality grade of beef

Refers to beef that has a high fat content.

a very large, fleshy tomato

a dish of thinly sliced dried beef, often served in a cream sauce