salted fish

Exemplos (20)

• The restaurant served traditional salted fish with rice.O restaurante serviu peixe salgado tradicional com arroz.
• In many coastal communities, salted fish was a staple food.Em muitas comunidades costeiras, o peixe salgado era um alimento básico.
• We bought some salted fish from the local market.
• She taught me how to prepare a delicious dish using salted fish.Compramos peixe salgado no mercado local.
• My grandmother used to preserve salted fish for winter.Ela me ensinou a preparar um prato delicioso usando peixe salgado.
• The old market stall specialized in various types of salted fish.
• The recipe calls for pieces of salted fish and vegetables.Minha avó costumava conservar peixe salgado para o inverno.
• To preserve their catch, fishermen would often turn it into salted fish.A antiga barraca do mercado era especializada em vários tipos de peixe salgado.
• They export salted fish to many countries.
• A strong, pungent aroma filled the air, characteristic of salted fish.A receita pede pedaços de peixe salgado e legumes.
• The sailor's diet included hardtack and salted fish.Para preservar sua pesca, os pescadores frequentemente a transformavam em peixe salgado.
• My grandmother's recipe for stew always called for a piece of salted fish.
• She soaked the salted fish overnight before cooking.Eles exportam peixe salgado para muitos países.
• Before refrigeration, salted fish was crucial for long sea voyages.Um aroma forte e pungente encheu o ar, característico do peixe salgado.
• The shop specializes in dried and salted fish products.
• He developed an allergy to salted fish after eating too much on his trip.A dieta do marinheiro incluía biscoitos duros e peixe salgado.
• Traditional salted fish has a distinctive flavor.A receita de ensopado da minha avó sempre pedia um pedaço de peixe salgado.
• The restaurant is famous for its authentic salted fish and rice casserole.
• The fishermen prepared salted fish for long voyages.Ela deixou o peixe salgado de molho durante a noite antes de cozinhar.
• Proper drying and salting are essential for good quality salted fish.Antes da refrigeração, o peixe salgado era crucial para longas viagens marítimas.